If you love cheese more than cake then you’ll love our tasty decorated artisan cheese cakes. They make a great alternative at any celebration and you’re guests will be delighted with your choice. We can build a cake specifically for the number of guests, provide a cheese selection for all tastes and dress it to fit your theme and colours. If you are planning a special day with or for someone you love give us a call and we’ll create an amazing centrepiece.
Just finished some of your Barkham Blue cheese which I got from the cotswold cheese company. It really is fantastic – firm like a Stilton but more yielding and flavoursome with a great creamy finish. I’m very impressed – we’ll done on making such a great cheese. Keep it up! Thanks.
These last three days I have had great hunks of your extraordinary Barkham Blue which I bought at Paxton and Whitfield on Monday and soon I will be going back to America. I am writing you to find out how I might be able to get some of it sent to California. This is a masterful cheese beginning the moment you slice into it and see that great burst of yellow pate. The texture the balance the surprise the lingering complexity…oh I do hope that there is some way I can get it shipped to me. With my fingers crossed and great admiration for your achievement.
Just had to contact you and say how AMAAAZING your Barkham Blue cheese is. Thank you! First discovered last Easter in the Isle of Wight, by accident (!) and will never return to ‘normal’/widely available blue cheeses again. Salty, sweet, tangy, real length of taste. Have been converting all of my turophile buddies, all of whom all agree. Thank goodness I’m local-ish….
Hi, picked up a piece of your Barkham Blue at Runcton Farm Shop over the weekend..I am never going to eat any other blue as long as I can get this cheese…it is wonderful! The texture and look is absolutely fabulous and the flavour is amazing…so much without deadening the tongue with the power of it! Do hope that Runcton are repeating the order and stocking it regularly…I will be contacting them. Thank you again! Top marks!!
My uncle brings some of your Barkham Blue to the family Christmas dinner at our house every year. It is the most delicious blue cheese I have ever tasted! We all love it and it’s become one of our family Christmas traditions.
I took a whole one to France with me and my French hosts demolished it all within three days. Very popular!
I am writing to you as I have been a huge fan of your Barkham Blue cheese for a while now since the kind lady in my local shop let me taste it instead of my usual Stilton. This leads me onto letting you amend your bulging outlets list. I just can’t get enough of the B. Blue and now find my old favourites rather bland! That is quite special considering I live virtually in Stilton territory! Shhhhh!
Just had to contact you and say how AMAAAZING your Barkham Blue cheese is. Thank you! First discovered last Easter in the Isle of Wight, by accident (!) and will never return to ‘normal’/widely available blue cheeses again. Salty, sweet, tangy, real length of taste. Have been converting all of my turophile buddies, all of whom agree. Thank goodness I’m local-ish….
Our granddaughter Katie just loves cheese. The thing is, she never sees much of it now. My wife’s sister Julie from London brings us some of your cheese when she visits us. Katie always wants some when she visits because she loves cheese so much. We can’t say no without bucket loads of tears from her. The thing is that dad, who is 84, has come to live with us and he has acquired a taste for it and he eats nearly all of it. (We try to say no to him but he also gives us bucket loads of tears!) It’s like a war zone in our house. Katie on one side and dad on the other. Pistols at dawn. My wife and I rarely get any. Still, we are glad that we can please Katie (sometimes) and also please dad (who is a greedy old so and so). I would ask Julie to bring more but I know where it will end up. All in dad’s stomach! Or in Katie’s! Thank you very much for delicious cheese. In dad’s words, “the best thing since sliced bread”! (Or that could be on sliced bread!)
I would like to tell you just how good your cheese is. My supplier reckons that it is better than Stilton; that is an understatement, it is far better than Stilton Many thanks for a great local product.